2023/2024 BA-BHAAA2403U Permaculture: A Regenerative Solution for Business, Community and Lifestyle
English Title | |
Permaculture: A Regenerative Solution for Business, Community and Lifestyle |
Course information |
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Language | English |
Course ECTS | 2.5 ECTS |
Type | Elective |
Level | Bachelor |
Duration | Summer |
Start time of the course | Summer |
Timetable | Course schedule will be posted at calendar.cbs.dk |
Min. participants | 30 |
Max. participants | 60 |
Study board |
Study Board for BSc in Economics and Business
Administration
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Course coordinator | |
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Main academic disciplines | |
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Teaching methods | |
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Last updated on 13-12-2023 |
Relevant links |
Learning objectives | ||||||||||||||||||||||||||||
At the end of the course, students should be able
to:
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Examination | ||||||||||||||||||||||||||||
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Description of activities | ||||||||||||||||||||||||||||
A combination of
assignment and presentation: The student must participate in
minimum 80 % of the scheduled teaching.
In addition, the student must do a presentation, in groups, of a project in which students apply the permaculture ethics and principles to a selected problem in one of the following areas: i) business ii) community iii) lifestyle. The goal of the presentation is to show whether and how permaculture could enhance sustainable and/or regenerative practices and approaches. |
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Course content, structure and pedagogical approach | ||||||||||||||||||||||||||||
The course will offer an introduction to the permaculture design framework as a tool for thinking innovatively and critically about sustainable and regenerative approaches to business, community and lifestyle.
‘Permaculture’ offers a holistic design framework for creating regenerative ways of living that aim to maximize beneficial relationships, through observing, emulating and working with rather than against nature (broadly defined) to enhance resilience, diversity, productivity and stability. The permaculture framework is increasingly being applied worldwide to support and inspire more sustainable lifestyles and communities, to improve biodiversity, energy efficiency, mental health, sanitize consumption, and design livable, humane social systems. Permaculture principles can be used foster responsible production and consumption through a whole-systems approach. In a business context, the principles have been applied to support sustainable business development and circularity; in communities they have been used to enhance wellbeing and strengthen social networks as well as alternative forms of social organization; and in lifestyles they have been used to inspire more humane and sustainable consumption, among others.
The course will address ways in which permaculture is being used to rethink the three course areas: i) business ii) community iii) lifestyle. Critical perspectives on permaculture will also be addressed.
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Description of the teaching methods | ||||||||||||||||||||||||||||
Students will learn and apply theories, methods
and tools applied to real cases, and hands-on course activities.
Teaching methods will consist of: interactive lectures, student participation and presentations, on-site teaching in CBS’ own permaculture garden, Permahaven. Students will also be required to use the permaculture design framework in organising/managing their own groupwork and/or project process. |
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Feedback during the teaching period | ||||||||||||||||||||||||||||
Students will receive feedback on their presentation ideas both from the teacher and from peers, during the course practice presentations. | ||||||||||||||||||||||||||||
Student workload | ||||||||||||||||||||||||||||
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Further Information | ||||||||||||||||||||||||||||
This is a 2 weeks course (2,5 ECTS) running during weeks 26 + 27, summer 2024
Short 2 weeks courses cannot be combined with any other course |