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2024/2025  BA-BHAAV2480U  Brand-driven Innovation.

English Title
Brand-driven Innovation.

Course information

Language English
Course ECTS 7.5 ECTS
Type Elective
Level Bachelor
Duration One Quarter
Start time of the course Third Quarter
Timetable Course schedule will be posted at calendar.cbs.dk
Max. participants 100
Study board
Study Board for BSc in Economics and Business Administration
Course coordinator
  • Anna-Bertha Heeris Christensen - Department of Marketing (Marketing)
  • Tilde Heding - Department of Marketing (Marketing)
Main academic disciplines
  • Customer behaviour
  • Communication
  • Marketing
Teaching methods
  • Blended learning
Last updated on 19-02-2024

Relevant links

Learning objectives
At the end of the course, the successful student will be able to:
  • Identify and explain the main concepts, theories and frameworks in relevant branding literature.
  • Reflect upon and discuss the core concepts of the course literature.
  • Apply theoretical knowledge about brand-driven innovation on real-life cases
  • Reflect upon and discuss different outcomes of the application of theory in practice.
  • Apply academic standards on written and oral products.
Examination
Brand-driven Innovation:
Exam ECTS 7,5
Examination form Oral exam based on written product

In order to participate in the oral exam, the written product must be handed in before the oral exam; by the set deadline. The grade is based on an overall assessment of the written product and the individual oral performance, see also the rules about examination forms in the programme regulations.
Individual or group exam Individual oral exam based on written group product
Number of people in the group 2-3
Size of written product Max. 10 pages
The Written product is max. 5 pages if it is written individually, the students who wants to write alone do not have to apply for dispensation
Assignment type Synopsis
Release of assignment The Assignment is released in Digital Exam (DE) at exam start
Duration
Written product to be submitted on specified date and time.
20 min. per student, including examiners' discussion of grade, and informing plus explaining the grade
Grading scale 7-point grading scale
Examiner(s) Internal examiner and second internal examiner
Exam period Spring
Make-up exam/re-exam
Same examination form as the ordinary exam
Description of the exam procedure

The oral exam is an individual exam and takes its point of departure in a group synopsis. The grade is based on an overall assessment of the written product and the individual oral performance. 

 

More detailed information about the synopsis and the oral exam will be provided during the course.

Course content, structure and pedagogical approach

This course uses real life cases and hands on material to discuss and reflect on the complex role of brands in our society.

 

As unique bridges between company and market, brands can drive innovative processes in different ways, this course aims to furnish students with academic insights into branding from a corporate and societal standpoint, along with a practical hands-on toolbox to navigate the challenges of brand management in our evolving society.

 

Brand-driven innovation in this vein, reflects branding processes where brands form and drive novel agendas on a corporate as well as societal level. This course is designed to explore four areas of brand-driven innovation; co-creation, product development, ethics and cultural changes. The four modules each delve into one area and unfold concepts, tools and literature that will help you reflect on and answer questions within the complexity of corporate and socio-cultural branding. 

 

Brands are increasingly ingraining themselves in our daily lives, providing a platform for the formation and expression of perspectives, personality, and identity. Consequently, the societal role of brands plays a pivotal role in shaping our understanding of societal structures and meanings. The assessment of whether brands contribute positively has become a crucial consideration for both brand managers and consumers when appraising brand value. For example, consumer loyalty is now more than ever contingent upon how brands conduct themselves within society.

 

Structure

The course is diveded in 6 modules. This includes an intro and an outro module that facilitate the students with key knowledge on the course content and the exam. The remaining four modules each represents a theme and will involve one or more real life cases. Some modules might involve company visits or field trips that enhances our understanding of the relevant theme. 

 

Introduction

 

   This module introduces the students to the main topics of the course; branding and brand-driven innovation and stresses the difference between branding innovations and brand driven innovation. The introduction covers fundamental brand definitions, why brands matter, characteristics of strong brands, brand equity and other important concepts within branding. Furthermore, the students will be introduced to different managerial mindsets in branding which will be used as a navigation tool throughout the course. 

 

Module 1: Co-creation of brand identity

 

         This module explores creation and co-creation of brand identity, as we will investigate how brand identity is created in a corporate setting as well as in a co-creation mindset. Literature about market orientation versus corporate branding and the implied processes will highlight different angles on finding the right balance between the corporation’s internal resources and a deliberate activation of external resources. 

 

 

Module 2: Brand meaning and innovation

 

            This module delves into the profound influence of branding and brands on markets through brand innovation and intangible brand meaning. The curriculum encompasses scholarly works introducing students to facets of branding literature, particularly those pertaining to branding processes and brand meaning, brand leadership, and branding that innovates market structures for example crowdsourcing. Employing a real-life case study, the module critically analyzes, discusses, and reflects upon the literature, fostering an understanding of how brands come to life through their products.

 

Module 3: Branding and ethicality

 

           This module explores ethics from a brand perspective, focusing on how ethics can both influence branding and brands and how brands, in turn, can shape new ethical standards. The discussion involves an in-depth analysis of literature on brand morality and ethics. Additionally, a specific case highlighting diversity and equality will be utilized to provide a practical context for the theoretical discussions. 

 

Module 4: Brands as drivers for cultural change

 

            This module focuses on brands’ ability to co-drive cultural changes in a co-creational process with the market. The theoretical point of departure will be cultural branding and the practical implications will be highlighted by a number of practical cases where brands successfully have pushed an activistic and idealistic societal agenda.

 

Outro

 

The culmination of the course involves summarizing key learnings and conducting a Q&A session, allowing students to pose pertinent questions related to the course content. During this session, our utmost effort will be dedicated to adequately preparing students for the upcoming examination.

 

Please note that the elective course is reserved for HA students who wish to write their bachelor project in this elective course. Others are also welcome!

 

Description of the teaching methods
This course uses a blended teaching method, mixing an offline and online format.
The main pedagogical teaching method is studio based teaching.

This includes both lecturing, participatory teaching and group-work.

The course uses real life cases, field trips and company visits. The course material also includes online quizzes and student tasks.
Feedback during the teaching period

Feedback will be provided as part of the teaching in the form of dialogue between students and the teacher. Moreover, the course includes student assignments where the students are provided with written and oral feedback.
Student workload
Course activities including preparation 120 hours
Examination including preparation 86 hours
Expected literature

As a reference course book, the course will use Brand Management: Mastering Research, Theory and Practice by Tilde Heding, Charlotte Knudtzen and Mogens Bjerre. Routledge, 2020. 

 

Selected chapters from: Research Handbook on Brand Co-Creation : Theory, Practice and Ethical Implications: Stefan Markovic (Editor) ; Richard Jones (Editor) ; Sylvia von Wallpach (Editor) ; Adam Lindgreen (Editor). Cheltenham : Edward Elgar Publishing 2022, 448 p.

 

As supplementary material, chapters from other textbooks, articles from academic journals as well as trade journals and business cases will be provided on Canvas.

Last updated on 19-02-2024